S02E01 - Leek and Meat Stir-Fry of Shin-Maruko, Kawasaki City, Kanagawa Prefecture

S02E02 - Black Tempura on Rice of Ningyo-cho, Nihon-Bashi, Chuo Ward

S02E03 - Wasabi Kalbi & Egg on Rice of Numabukuro, Nakano Ward

S02E04 - Brazilian Cuisine of Oizumi-machi, Oora District, Gunma Prefecture

S02E05 - Pork and Onion-Garlic Stir-Fry of Hakuraku, Yokohama City, Kanagawa Prefecture

S02E06 - Szechuan Cuisine of Keisei Koiwa, Edogawa Ward

S02E07 - Pacific Saury and Sake-Steamed Clams of Iioka, Asahi City, Chiba Prefecture

S02E08 - Chanko for One of Ryogoku, Sumida Ward, Tokyo

S02E09 - Eating At the Office After Visiting Sunamachi-Ginza Shopping District, Koto Ward

S02E10 - Smoke-Cured Mackerel and Sweet Egg Omelet of Jūjō, Kita Ward

S02E11 - Thai Curry and Soupless Chicken Noodles of Kita Senju, Adachi Ward

S02E12 - Mom's Croquette and Buri-daikon of Mitaka City, Tokyo